Our Dehydrated White Onion Kibbled is produced from premium-quality white onions cultivated in India’s most suitable agro-climatic regions. Each onion is peeled, sliced, and gently dehydrated to retain its natural white colour, aroma, and sweetness, offering a perfect balance of taste and convenience.
Available in standard cut sizes of 8–25 mm, it is offered in A Grade and Commercial Grades (with or without peeling and sorting). Every batch is hygienically processed and guaranteed to be clean, uniform, and free from impurities, burnt pieces, or foreign matter—making it ideal for food manufacturers, exporters, and culinary professionals worldwide.
Product Specifications
Quality
- Colour: White
- Odour: Fresh without Mild or Light Odors
- Flavour: Pure & Pronounced. Not Hot, Typical of Onion with sweet test
Microbiologically
- Standard Quality
- Low Bacterial Quality
- Extra Low Bacterial quality
Moisture Content
- < 6.0% Maximum
- < 3.3% Maximum (for Toasted)
Packing size
- Two poly bags of 14/12 kgs net covered with paper bag
Loading capacity
- for Onion kibbled/flakes 7.5 MT in 20ft FCL & for 40ft FCL 17 MT (+/- 10%)
Sterilization Available
- Irradiation, Steam Sterilization
Raw Material Origins
- India
Shelf Life/Storage
- For optimal freshness, use within 18 months of the manufacturing date. Ideally stored in original sealed packaging and not in direct heat, light, or humidity.
Key Features
- Made from 100% natural, farm-fresh white onions
- Mild, sweet flavour ideal for global cuisines
- Excellent rehydration quality and uniform size
- Free from skin, burnt particles, and foreign matter
- Long shelf life and hygienically processed
- Available with irradiation or steam sterilization
Applications
Our Dehydrated White Onion Kibbled is a versatile ingredient widely used across the food processing and culinary industries.
It is ideal for:
- Soups, Sauces, and Gravies – Adds authentic onion flavour without the need for chopping.
- Ready-to-Eat Meals – Perfect for dehydrated meal mixes and instant curries.
- Seasonings and Spice Blends – Provides texture and aroma in dry mixes.
- Snack Seasonings and Fast Food – Used in flavour coatings and toppings.
- Frozen and Canned Foods – Retains flavour after processing and storage.